Nutritional Facts of Whole Wheat Pesto Pizza with Roasted Vegetables recipe Calories in Whole Wheat Pesto Pizza with Roasted Vegetables recipe
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| Value per pizza | % Daily Values | |
| Energy | 594 kcal | 30% |
| Protein | 18.3 g | 31% |
| Carbohydrates | 43.2 g | 16% |
| Fiber | 7.55 g | 25% |
| Fat | 39.91 g | 67% |
| Cholesterol | 21.1 mg | 7% |
| VITAMINS | ||
| Vitamin A | 235.8 mcg | 24% |
| Vitamin B1 (Thiamine) | 0.4 mg | 30% |
| Vitamin B2 (Riboflavin) | 0.3 mg | 14% |
| Vitamin B3 (Niacin) | 2.6 mg | 18% |
| Vitamin C | 25.6 mg | 32% |
| Vitamin E | 3.6 mg | 48% |
| Folic Acid (Vitamin B9) | 71.0 mcg | 24% |
| MINERALS | ||
| Calcium | 291.5 mg | 29% |
| Iron | 3.9 mg | 20% |
| Magnesium | 157.7 mg | 36% |
| Phosphorus | 388.5 mg | 39% |
| Sodium | 392.9 mg | 20% |
| Potassium | 459.6 mg | 13% |
| Zinc | 2.1 mg | 12% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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