Nutritional Facts of Tom Yum Soup with Mushrooms and Baby Corn recipe, Stir Fry Recipes Calories in Tom Yum Soup with Mushrooms and Baby Corn recipe, Stir Fry Recipes
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| Value serving | % Daily Values | |
| Energy | 43 kcal | 2% |
| Protein | 0.3 g | 1% |
| Carbohydrates | 2.0 g | 1% |
| Fiber | 0.67 g | 2% |
| Fat | 3.83 g | 6% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 239.7 mcg | 24% |
| Vitamin B1 (Thiamine) | 0.0 mg | 1% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 0.4 mg | 3% |
| Vitamin C | 2.7 mg | 3% |
| Vitamin E | -0.3 mg | -4% |
| Folic Acid (Vitamin B9) | 4.0 mcg | 1% |
| MINERALS | ||
| Calcium | 12.4 mg | 1% |
| Iron | 0.3 mg | 2% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 4.2 mg | 0% |
| Potassium | 57.7 mg | 2% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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