Nutritional Facts of Thattai recipe, Crispy Rice Puris, South Indian Snack Calories in Thattai recipe, Crispy Rice Puris, South Indian Snack
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| Value per thattai | % Daily Values | |
| Energy | 77 kcal | 4% |
| Protein | 0.6 g | 1% |
| Carbohydrates | 5.8 g | 2% |
| Fiber | 0.24 g | 1% |
| Fat | 5.59 g | 9% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 65.4 mcg | 7% |
| Vitamin B1 (Thiamine) | 0.0 mg | 1% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.2 mg | 1% |
| Vitamin C | 0.1 mg | 0% |
| Vitamin E | -0.1 mg | -1% |
| Folic Acid (Vitamin B9) | 1.1 mcg | 0% |
| MINERALS | ||
| Calcium | 1.7 mg | 0% |
| Iron | 0.1 mg | 0% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 5.4 mg | 0% |
| Potassium | 11.1 mg | 0% |
| Zinc | 0.1 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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