Nutritional Facts of Shajahani Dal recipe, Dal Recipes Calories in Shajahani Dal recipe, Dal Recipes
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| Value per | % Daily Values | |
| Energy | 427 kcal | 21% |
| Protein | 3.9 g | 7% |
| Carbohydrates | 13.7 g | 5% |
| Fiber | 6.64 g | 22% |
| Fat | 39.95 g | 67% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 370.1 mcg | 37% |
| Vitamin B1 (Thiamine) | 0.1 mg | 5% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 3% |
| Vitamin B3 (Niacin) | 0.6 mg | 4% |
| Vitamin C | 6.2 mg | 8% |
| Vitamin E | -1.0 mg | -13% |
| Folic Acid (Vitamin B9) | 13.9 mcg | 5% |
| MINERALS | ||
| Calcium | 66.5 mg | 7% |
| Iron | 1.1 mg | 6% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 19.3 mg | 1% |
| Potassium | 111.6 mg | 3% |
| Zinc | 0.4 mg | 2% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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