Nutritional Facts of Pumpkin Gnocchi Florentine recipe, Italian Recipes Calories in Pumpkin Gnocchi Florentine recipe, Italian Recipes
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| Value per | % Daily Values | |
| Energy | 477 kcal | 24% |
| Protein | 15.1 g | 25% |
| Carbohydrates | 34.3 g | 12% |
| Fiber | 5.46 g | 18% |
| Fat | 30.54 g | 51% |
| Cholesterol | 11.5 mg | 4% |
| VITAMINS | ||
| Vitamin A | 9961.5 mcg | 996% |
| Vitamin B1 (Thiamine) | 0.2 mg | 17% |
| Vitamin B2 (Riboflavin) | 0.6 mg | 28% |
| Vitamin B3 (Niacin) | 2.0 mg | 14% |
| Vitamin C | 55.2 mg | 69% |
| Vitamin E | 4.8 mg | 64% |
| Folic Acid (Vitamin B9) | 243.0 mcg | 81% |
| MINERALS | ||
| Calcium | 451.2 mg | 45% |
| Iron | 6.0 mg | 31% |
| Magnesium | 192.5 mg | 44% |
| Phosphorus | 274.7 mg | 27% |
| Sodium | 822.9 mg | 41% |
| Potassium | 636.1 mg | 18% |
| Zinc | 1.4 mg | 8% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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