Nutritional Facts of Pad Thai ( Microwave Recipe) Calories in Pad Thai ( Microwave Recipe)
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| Value serving | % Daily Values | |
| Energy | 369 kcal | 18% |
| Protein | 7.2 g | 12% |
| Carbohydrates | 34.2 g | 12% |
| Fiber | 1.66 g | 6% |
| Fat | 22.68 g | 38% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 232.8 mcg | 23% |
| Vitamin B1 (Thiamine) | -0.1 mg | -8% |
| Vitamin B2 (Riboflavin) | -0.2 mg | -8% |
| Vitamin B3 (Niacin) | 1.0 mg | 7% |
| Vitamin C | 7.1 mg | 9% |
| Vitamin E | -1.3 mg | -18% |
| Folic Acid (Vitamin B9) | 3.0 mcg | 1% |
| MINERALS | ||
| Calcium | 100.2 mg | 10% |
| Iron | 0.4 mg | 2% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 260.9 mg | 13% |
| Potassium | 48.8 mg | 1% |
| Zinc | 0.3 mg | 2% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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