Nutritional Facts of Orange Butter Icing recipe Calories in Orange Butter Icing recipe
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| Value per tbsp | % Daily Values | |
| Energy | 1592 kcal | 80% |
| Protein | 0.3 g | 0% |
| Carbohydrates | 242.9 g | 88% |
| Fiber | 0.44 g | 1% |
| Fat | 68.12 g | 114% |
| Cholesterol | 210.0 mg | 70% |
| VITAMINS | ||
| Vitamin A | 3129.6 mcg | 313% |
| Vitamin B1 (Thiamine) | 0.0 mg | 0% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.0 mg | 0% |
| Vitamin C | 12.0 mg | 15% |
| Vitamin E | 2.0 mg | 27% |
| Folic Acid (Vitamin B9) | 6.8 mcg | 2% |
| MINERALS | ||
| Calcium | 10.4 mg | 1% |
| Iron | 0.1 mg | 1% |
| Magnesium | 3.6 mg | 1% |
| Phosphorus | 24.0 mg | 2% |
| Sodium | 695.6 mg | 35% |
| Potassium | 25.6 mg | 1% |
| Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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