Nutritional Facts of Fruit and Raspberry Jelly Pie On A Crispy Biscuit Crust recipe Calories in Fruit and Raspberry Jelly Pie On A Crispy Biscuit Crust recipe
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Value serving | % Daily Values | |
Energy | 219 kcal | 11% |
Protein | 2.4 g | 4% |
Carbohydrates | 25.2 g | 9% |
Fiber | 0.14 g | 0% |
Fat | 12.16 g | 20% |
Cholesterol | 35.0 mg | 12% |
VITAMINS | ||
Vitamin A | 448.5 mcg | 45% |
Vitamin B1 (Thiamine) | 0.0 mg | 1% |
Vitamin B2 (Riboflavin) | 0.0 mg | 1% |
Vitamin B3 (Niacin) | 0.1 mg | 1% |
Vitamin C | 1.4 mg | 2% |
Vitamin E | 0.3 mg | 4% |
Folic Acid (Vitamin B9) | 1.5 mcg | 1% |
MINERALS | ||
Calcium | 8.6 mg | 1% |
Iron | 0.3 mg | 1% |
Magnesium | 2.9 mg | 1% |
Phosphorus | 3.9 mg | 0% |
Sodium | 122.5 mg | 6% |
Potassium | 22.9 mg | 1% |
Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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