Nutritional Facts of Curd and Goat Cheese Dressing recipe Calories in Curd and Goat Cheese Dressing recipe
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| Value per tbsp | % Daily Values | |
| Energy | 417 kcal | 21% |
| Protein | 4.9 g | 8% |
| Carbohydrates | 12.6 g | 5% |
| Fiber | 0.28 g | 1% |
| Fat | 36.60 g | 61% |
| Cholesterol | 16.0 mg | 5% |
| VITAMINS | ||
| Vitamin A | 1364.5 mcg | 136% |
| Vitamin B1 (Thiamine) | 0.0 mg | 3% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 6% |
| Vitamin B3 (Niacin) | 0.2 mg | 1% |
| Vitamin C | 4.5 mg | 6% |
| Vitamin E | -0.5 mg | -6% |
| Folic Acid (Vitamin B9) | 11.9 mcg | 4% |
| MINERALS | ||
| Calcium | 238.3 mg | 24% |
| Iron | 2.4 mg | 13% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 19.2 mg | 1% |
| Potassium | 107.8 mg | 3% |
| Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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