Nutritional Facts of Chinese Style Fried Capsicum recipe Calories in Chinese Style Fried Capsicum recipe
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| Value serving | % Daily Values | |
| Energy | 366 kcal | 18% |
| Protein | 6.4 g | 11% |
| Carbohydrates | 54.4 g | 20% |
| Fiber | 4.25 g | 14% |
| Fat | 13.98 g | 23% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 916.5 mcg | 92% |
| Vitamin B1 (Thiamine) | 0.7 mg | 51% |
| Vitamin B2 (Riboflavin) | 0.2 mg | 12% |
| Vitamin B3 (Niacin) | 3.0 mg | 21% |
| Vitamin C | 105.0 mg | 131% |
| Vitamin E | -1.4 mg | -19% |
| Folic Acid (Vitamin B9) | 52.4 mcg | 17% |
| MINERALS | ||
| Calcium | 68.9 mg | 7% |
| Iron | 2.9 mg | 15% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 8.1 mg | 0% |
| Potassium | 162.5 mg | 5% |
| Zinc | 0.7 mg | 4% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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