Nutritional Facts of Butter Cream Icing for Cakes and Pastries recipe Calories in Butter Cream Icing for Cakes and Pastries recipe

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  Value per tbsp % Daily Values
Energy 1413 kcal 71%
Protein 0.0 g 0%
Carbohydrates 119.3 g 43%
Fiber 0.00 g 0%
Fat 103.68 g 173%
Cholesterol 320.0 mg 107%
VITAMINS
Vitamin A 4096.0 mcg 410%
Vitamin B1 (Thiamine) 0.0 mg 0%
Vitamin B2 (Riboflavin) 0.0 mg 0%
Vitamin B3 (Niacin) 0.0 mg 0%
Vitamin C 0.0 mg 0%
Vitamin E 2.9 mg 39%
Folic Acid (Vitamin B9) 0.0 mcg 0%
MINERALS
Calcium 0.0 mg 0%
Iron 0.0 mg 0%
Magnesium 0.0 mg 0%
Phosphorus 24.3 mg 2%
Sodium 1057.3 mg 53%
Potassium 33.3 mg 1%
Zinc 0.0 mg 0%

Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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