Nutritional Facts of Banana Noodle and Cucumber Salad recipe, Indian Vegetarian Recipes Calories in Banana Noodle and Cucumber Salad recipe, Indian Vegetarian Recipes
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| Value serving | % Daily Values | |
| Energy | 232 kcal | 12% |
| Protein | 5.4 g | 9% |
| Carbohydrates | 35.2 g | 13% |
| Fiber | 2.36 g | 8% |
| Fat | 7.80 g | 13% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 376.8 mcg | 38% |
| Vitamin B1 (Thiamine) | 0.1 mg | 6% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 4% |
| Vitamin B3 (Niacin) | 0.4 mg | 3% |
| Vitamin C | 6.9 mg | 9% |
| Vitamin E | -1.1 mg | -14% |
| Folic Acid (Vitamin B9) | 6.3 mcg | 2% |
| MINERALS | ||
| Calcium | 34.9 mg | 3% |
| Iron | 0.9 mg | 5% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 151.0 mg | 8% |
| Potassium | 75.2 mg | 2% |
| Zinc | 0.3 mg | 2% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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