Nutritional Facts of Baked Fettuccine with Spinach in Paneer Sauce recipe, Baked Dishes Recipes Calories in Baked Fettuccine with Spinach in Paneer Sauce recipe, Baked Dishes Recipes
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Value serving | % Daily Values | |
Energy | 158 kcal | 8% |
Protein | 6.1 g | 10% |
Carbohydrates | 5.7 g | 2% |
Fiber | 0.85 g | 3% |
Fat | 10.87 g | 18% |
Cholesterol | 0.0 mg | 0% |
VITAMINS | ||
Vitamin A | 1950.1 mcg | 195% |
Vitamin B1 (Thiamine) | 0.0 mg | 3% |
Vitamin B2 (Riboflavin) | 0.1 mg | 7% |
Vitamin B3 (Niacin) | 0.3 mg | 2% |
Vitamin C | 10.5 mg | 13% |
Vitamin E | -1.2 mg | -16% |
Folic Acid (Vitamin B9) | 43.4 mcg | 14% |
MINERALS | ||
Calcium | 247.4 mg | 25% |
Iron | 0.8 mg | 4% |
Magnesium | 0.0 mg | 0% |
Phosphorus | 0.0 mg | 0% |
Sodium | 31.1 mg | 2% |
Potassium | 132.6 mg | 4% |
Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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