Apple Sticks ( Tiffin Recipe)
by Tarla Dalal
Added to 12 cookbooks
This recipe has been viewed 57367 times
An apple a day keeps the doctor away, but sometimes it can be a real challenge making your kids eat up this wonder fruit, especially on school days when you cannot run behind them! Here is how you can serve it up in their snack box. Adding a dash of lemon juice to neatly cut Apple Sticks not only gives it an irresistibly tangy flavour but also rules out discolouration, ensuring that the apples look appealing even after 4 hours. This will make the kids reach out for a piece as soon as they open their boxes!
Method- Combine all the ingredients in a deep bowl and mix well.
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How to pack- Pack in an air-tight tiffin box.
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Nutrient values (Abbrv) per cup
| Energy | 70 cal |
| Protein | 0.3 g |
| Carbohydrates | 15.8 g |
| Fiber | 3.7 g |
| Fat | 0.6 g |
| Cholesterol | 0 mg |
| Sodium | 32 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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