5 reviews posted for Bharwa Lauki
Display:
Filter:
Reviewed October 21, 2014 by
Gandhi Dhwani
This recipe tastes amazing.. so different from the normal lauki subzis.. The filling of paneer with the tomato gravy tastes amazing.. Its an amazing combination..
Reviewed October 07, 2014 by
n_katira
A bit time consuming, but worth the effort to get a healthy stuffed bottle gourd subzi. The gravy really tastes superb!!
Reviewed July 25, 2014 by
rjpatel
Awesome recipe, i made little change in a gravy that is added curd-besan mixture and it tastes great...must try recipe...thanks a ton.
Reviewed June 21, 2013 by
Reemanshuk
Amazing recipe... Those who dont like to eat lauki its a must try... My husband just lived it... Thanks tarlaji u have enhanced my cooking skills
Reviewed November 16, 2010 by
sushmakumaran
Bharwa Lauki has been a part of my normal cooking for the family.Its delicious,the roundels in the sauce are delight to the eye and best of all, it is LOW Cal.What more do I need?
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.