3 reviews posted for Malai Kulfi
Display:
Filter:
Reviewed April 23, 2012 by
Radha Hoizal
Tried this out and turned out to be extremely yummy!
Reviewed December 01, 2011 by
Foodie 06
I would say excellent kulfis I got but the only thing is you really have to slave in the kitchen for 45mins to an hour atleast.And especially when its mentioned 10 mins..so you anticipate 10-20 mins not so much time.
But kulfis came out well I had added kesar as well which gave it nice colour and flavour.
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.