3 reviews posted for Dahli Aloo, Rajasthani Dahi Wale Aloo ki Sabzi
Display:
Filter:
Reviewed October 10, 2012 by
Malvika Sheth
Really quick and easy recipe to follow. Turns out very well in taste. yummy
Reviewed February 14, 2011 by
Foodie#479814
I have made this only once but will definitely make it again, it was perfect! the potatoes tend to soak the gravy a lot so keep that in mind when you make it
Reviewed October 28, 2010 by
kumarmohana
Once again I made this only once but it came out very well, thanks Narayan
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.