2 reviews posted for Diabetic Caramel Custard
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Reviewed July 31, 2012 by
arymal07
I had been searching for some way to prop up my custard moulds which never looked like the one on the pack when I came across this "diabetic" recipe. In the bargain I learnt how to caramelise sugar and how to use unflavoured agar-agar. So good, I regret not having seen the recipe earlier. Thank-you once again Tarla aunty!
Soya
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