7 reviews posted for Pav Bhaji ( Mumbai Roadside Recipes )
Display:
Filter:
Reviewed September 23, 2014 by
Foodie #bini
I loved cooking this recipe for my hubby. simple and tasty. he loved the taste. Thanks Tarlaji for making me happy about my cooking
Reviewed April 30, 2014 by
loves cooking
After trying this recipe my family has given me the title of being 'Pav Bhaji Queen'. The recipe turns out to be exactly like how it is available on the streets of Mumbai.100% like.
Reviewed June 14, 2013 by
Payal Parikh 86
Hot pav bhaji Mumbai style taste yumm with hot buttery pav...this recipe is spicy, tasty and easy....all in one...
Reviewed September 22, 2011 by
archena
Yum!!! I do add Cauliflower, Green Beans, Cabbage, Carrots, Assorted Bell Peppers in addition to the dry peas, potatoes and green peas. Not exactly mushy, chopped very fine and just steam the veggies until cooked, the dry peas need a few minutes in the pressure cooker. Turns out yum!
Reviewed March 31, 2011 by
Foodie#385165
I make such delicious pav bhaji but this recipe is a little different and the result was great!!
Henceforth, I will use only this method...D
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.