2 reviews posted for Coconut Kadhi, Nariyal ki Kadhi
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Reviewed February 13, 2015 by
Gandhi Dhwani
As the name says, coconut has the most dominating taste in this recipe. The coconut milk instead of the curds really gives a nice change. So many spices in the kadhi lends a beautiful aroma as well as flavour to it. Not so sweet not sour, its just perfect!
Soya
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