3 reviews posted for Dahi Bhindi, Low Salt Recipe
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Reviewed June 08, 2013 by
Priya2188
I am not a bhindi lover but after this every alternative subji is bhindi now and have taste we can compare with restaurant and even more tastier
Reviewed June 06, 2012 by
Astrokrishna
Very tasty, everyone liked it.
Reviewed October 22, 2010 by
Sia Mehta
i could not believe my eyes that bhindi can be made so tasty and innovatively. dahi bhindi is very tasty...different from normal bhindi that we make. i make this subzi for everyone in the house not just for my father in law (has high bp). the paste uses poha instead of only coconut so healthy na!
Soya
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