Reviewed April 18, 2014 by
Foodie#434506
I have no words to explain how mind blowing these crackers were. I tried these out as my friends were coming over. They could not stop!!!! They thought they were eating crackers with cheese but actually it was a healthier version, as paneer is used.. Iam definitely making them again!!
Reviewed March 13, 2013 by
Big Foodie
Great starter for cocktail parties. Taste of luscious paneer made tangier with curds and enhanced with parsley and dill.
Soya
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