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Sun-Dried Tomatoes
Tarla Dalal
06 December, 2024
Table of Content
Tags
Soaking Time
0
Preparation Time
0 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
0 Mins
Makes
0.75 null
Ingredients
Main Recipe
2 kgs firm red tomato
4 tbsp sea salt (khada namak)
Method
- Wash and wipe the tomatoes.
- Cut the tomatoes into quarters.
- Toss the tomatoes with the salt, place on a sieve in a single layer and leave to dry under the sun.
- When the sun sets, cover the sieve with a muslin cloth and bring it indoors.
- Repeat for 6 to 7 days till the tomatoes dry out completely.
- Store the sun-dried tomatoes in an air-tight container.
- Soak in a little warm water for about 5 minutes and use as required.
Sun-Dried Tomatoes recipe with step by step photos
Nutrient values (Abbrv)per plate
nullClick here to view Calories for Sun-Dried Tomatoes
The Nutrient info is complete
