Quick Fruit Punch Video by Tarla Dalal

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A refreshing chiller that can be enjoyed anytime, the Quick Fruit Punch can be prepared in minutes using readymade fruit juices and vanilla ice-cream. This combination ensures a heavenly taste, which is very predictable too, because sometimes using fresh fruits gives a slightly bitter or sour taste if the fruits are not fully ripe or properly deseeded. Even if you have taken all the ingredients out of the fridge to make this fruit punch, you should still refrigerate the end-product for an hour or so before serving to get back the chillness lost during blending, because this drink is best enjoyed really, truly chill!

Recipe Description for Quick Fruit Punch

Preparation Time: 2 mins
Makes 3 big glasses
Show me for big glasses

Ingredients

For Quick Fruit Punch
1 cup readymade orange juice
1 cup readymade pineapple juice
1 cup readymade mango juice or frooti
1 cup vanilla ice cream
2 tbsp sugar

Method

For quick fruit punch

To make {span class="bold1"}quick fruit punch{/span}, combine all the ingredients in a juicer and blend till smooth and frothy.
Pour equal quantities of the punch into 3 individual glasses.
Refrigerate the {span class="bold1"}quick fruit punch{/span} for at least 1 hour and serve chilled.

See step by step images of Quick Fruit Punch Recipe

RECIPE SOURCE : Tarla Dalal's Latest Recipes