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Paneer in Spinach Sauce
Tarla Dalal
11 August, 2014
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Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
9 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
19 Mins
Makes
4 servings
Ingredients
Main Ingredients
To Be Grounded Into A Paste (using A 1/4 Water)
Method
Paneer in Spinach Sauce recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 343 cal |
| Protein | 13.7 g |
| Carbohydrates | 12.6 g |
| Fiber | 2.9 g |
| Fat | 25.2 g |
| Cholesterol | 8 mg |
| Sodium | 60.7 mg |
Click here to view Calories for Paneer in Spinach Sauce
The Nutrient info is complete
Sia Mehta
April 12, 2021, 8:33 p.m.
paneer and spinach an awesome combination loved by all (im sure). i love spinach in any form...this ones my fav coz it is simple yet very delicious and taste best with hot naan or even with phulkas. USP of the recipe is the ground paste, an amazing combination of ingredients never thought before...but believe me the flavour blend so well with spinach and paneer. when i feel bored to make low fat paneer i add tofu or boiled soya nuggets.
