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Hari Chila Roti


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Hari Chila Roti, whole wheat rotis are enriched with spinach, fenugreek and coriander mixture and garnished with bean sprouts, tomatoes and cheese for enhanced taste and vitamins.

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These whole wheat rotis are enriched with spinach, fenugreek and coriander mixture and garnished with bean sprouts, tomatoes and cheese for enhanced taste and vitamins.

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Hari Chila Roti recipe - How to make Hari Chila Roti

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

Ingredients

For The Dough
3/4 cup whole wheat flour (gehun ka atta)
1/2 green chilli , finely chopped
1/3 cup low fat curds (dahi)
salt to taste

For The Chila Mixture
2 tbsp chopped fenugreek (methi) leaves
2 tbsp chopped spinach (palak)
2 tbsp chopped fresh coriander (dhania)
1/2 green chilli , finely chopped
2 tbsp besan (bengal gram flour)
salt to taste

For The Garnish
2 tbsp bean sprouts
2 tbsp chopped tomatoes
2 tsp grated processed cheese

Other Ingredients
2 tsp oil for cooking
Method

For the dough
    For the dough
  1. Combine all the ingredients and knead into a soft dough using a little water if required.
  2. Divide into 4 equal portions and keep aside.

For the hara chila mixture
    For the hara chila mixture
  1. Combine all the ingredients with 1/3 cup water and mix well. Keep aside.

How to proceed
    How to proceed
  1. Roll out each portion of the dough into circle of 100 mm. (4") diameter.
  2. Place all 4 rotis on a large non-stick pan and cook using a little oil till one side is slightly cooked.
  3. Upturn the rotis and spoon out the chila mixture on them.
  4. Top with the bean spouts, tomatoes and cheese.
  5. Cook on both sides using a little oil.
  6. Makes 4 open rotis.
  7. Serve hot.

Accompaniments

High Fibre Chutney, Healthy Indian Chutney 
Nutritious Green Chutney 

Nutrient values (Abbrv) per serving
Energy145 cal
Protein5.5 g
Carbohydrates23.8 g
Fiber4.8 g
Fat3.5 g
Cholesterol0 mg
Sodium28 mg

RECIPE SOURCE : Healthy BreakfastBuy this cookbook
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Reviews

Hari Chila Roti
5
Mruga D
 on 30 Sep 13 02:49 PM


Full of nutrients...Perfect morning breakfast...Amalgamation of different ingredients like spinach, fenugreek, coriander and bean sprouts increases vitamin and mineral quotient of the recipe.
Reply
Hari Chila Roti
5
Vinita_Raj
 on 17 Sep 12 10:16 AM


Whole wheat roti topped with spinach, bean sprouts, tomatoes and grated cheese. This is a nice open roti to serve to kids.
Reply