Guava Spritzer
Viewed: 36119 times
Tarla Dalal
• 28 March, 2011
Table of Content
We have used pink guavas to make this drink; if you cant find any, you could cheat a little and add a few drops of pink food colour. You can make a large batch when guavas are in season and store it in a sterilized bottle and refrigerate. For ginger juice, grate the ginger and squeeze out the juice.
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
20 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
30 Mins
Makes
4 servings
Ingredients
Main Recipe
- 2 large pink guava
- 1/4 cup sugar
- 1/2 tbsp lemon juice
- 1 tbsp ginger (adrak) juice
- soda
Method
Main procedure
- Wash and cut the guavas into large cubes.
- Place these in a saucepan along with the sugar and 1½ cups of water.
- Bring to a boil and simmer till the guavas are tender.
- Cool completely and pure in a blender.
- Add the ginger juice and lemon juice and mix well. Store refrigerated in sterilized bottle till required.
- To serve, fill half a glass with the pulp and top up with chilled soda and ice-cubes.
Guava Spritzer recipe with step by step photos
Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
| Energy | 48 cal |
| Protein | 0 g |
| Carbohydrates | 11.8 g |
| Fiber | 0.1 g |
| Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0.1 mg |
Click here to view Calories for Guava Spritzer
The Nutrient info is complete
LOPA SHAH
May 30, 2020, 4:24 p.m.
Wow it's really a summer cooler,I have tried it with pink guava which is in season now.Very very tasty and healthy.
5
sadhan basu
June 12, 2013, 11:16 a.m.
5
