Grape, Orange and Pear Salad with Honey Lemon Dressing
by Tarla Dalal
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 6 cookbooks
This recipe has been viewed 16456 times
Method- Combine all the ingredients and the honey lemon dressing in a bowl and mix well.
- Refrigerate and serve chilled.
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Nutrient values per serving
Energy | 86 cal |
Protein | 0.8 g |
Carbohydrates | 20.5 g |
Fiber | 2.6 g |
Fat | 0.3 g |
Cholesterol | 0 mg |
Vitamin A | 371.5 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0.1 mg |
Vitamin C | 11.9 mg |
Folic Acid | 0.2 mcg |
Calcium | 24.5 mg |
Iron | 0.6 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 9.5 mg |
Potassium | 92.2 mg |
Zinc | 0.8 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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