Eye Catching Carrot Halwa
by Tarla Dalal
5/5 stars 100% LIKED IT
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Added to 196 cookbooks
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A lighter version of the conventional carrot halwa. It contains a lot less fat.
Method- Steam the carrots over boiling water for 3 minutes.
- Heat the ghee and add the steamed carrots. Fry for 2 minutes.
- Add the sugar and cook for 2 to 3 minutes. Then add the skim milk powder and cook for a few minutes, stirring continually.
- Add the almonds and sprinkle the cardamom powder on top. Serve hot.
- Goodness Guide :
- Good for your eyes owing to its carotene content which is a precursor of Vitamin A.
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Nutrient values Per Serving :
| Protein | 2.1 g |
| Cho | 24.9 g |
| Fat | 5 g |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
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5 of 10 users found this review useful
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No review of this type was found
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