Cheese and Pepper Spread
by Tarla Dalal
Added to 44 cookbooks
This recipe has been viewed 38334 times
Cheese and pepper spread is one of the easiest to make, and probably the most common too. It can be used for sandwiches, burgers, and just about any bread preparation.
Method- Combine all the ingredients in a deep bowl and mix well.
- Use as required.
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Nutrient values (Abbrv) per tbsp
Energy | 51 cal |
Protein | 2.1 g |
Carbohydrates | 2.4 g |
Fiber | 0.1 g |
Fat | 3.6 g |
Cholesterol | 12.6 mg |
Sodium | 151.3 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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