Nutritional Facts of Shortcrust Pastry (PVC) recipe, Vegetarian Recipes Calories in Shortcrust Pastry (PVC) recipe, Vegetarian Recipes
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| Value | % Daily Values | |
| Energy | 1604 kcal | 80% |
| Protein | 25.7 g | 43% |
| Carbohydrates | 166.9 g | 61% |
| Fiber | 0.68 g | 2% |
| Fat | 94.83 g | 158% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 2111.3 mcg | 211% |
| Vitamin B1 (Thiamine) | 0.3 mg | 19% |
| Vitamin B2 (Riboflavin) | 0.2 mg | 8% |
| Vitamin B3 (Niacin) | 5.4 mg | 39% |
| Vitamin C | 0.2 mg | 0% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 1.2 mcg | 0% |
| MINERALS | ||
| Calcium | 82.2 mg | 8% |
| Iron | 6.1 mg | 32% |
| Magnesium | 121.5 mg | 28% |
| Phosphorus | 272.3 mg | 27% |
| Sodium | 144.0 mg | 7% |
| Potassium | 335.9 mg | 10% |
| Zinc | 1.4 mg | 8% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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