Nutritional Facts of Roasted Red Pepper Dressing recipe Calories in Roasted Red Pepper Dressing recipe
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| Value per tbsp | % Daily Values | |
| Energy | 1294 kcal | 65% |
| Protein | 0.4 g | 1% |
| Carbohydrates | 7.1 g | 3% |
| Fiber | 0.71 g | 2% |
| Fat | 140.36 g | 234% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 1265.7 mcg | 127% |
| Vitamin B1 (Thiamine) | 0.0 mg | 1% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.0 mg | 0% |
| Vitamin C | 17.4 mg | 22% |
| Vitamin E | -1.8 mg | -25% |
| Folic Acid (Vitamin B9) | 0.0 mcg | 0% |
| MINERALS | ||
| Calcium | 28.1 mg | 3% |
| Iron | 0.1 mg | 1% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 0.0 mg | 0% |
| Potassium | 108.0 mg | 3% |
| Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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