Nutritional Facts of Rajma Tikki Satay with Spring Onion Dip recipe Calories in Rajma Tikki Satay with Spring Onion Dip recipe
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| Value per satay | % Daily Values | |
| Energy | 61 kcal | 3% |
| Protein | 2.5 g | 4% |
| Carbohydrates | 8.5 g | 3% |
| Fiber | 0.76 g | 3% |
| Fat | 1.96 g | 3% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 168.6 mcg | 17% |
| Vitamin B1 (Thiamine) | 0.1 mg | 6% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 0.5 mg | 4% |
| Vitamin C | 3.8 mg | 5% |
| Vitamin E | 0.0 mg | 1% |
| Folic Acid (Vitamin B9) | 22.6 mcg | 8% |
| MINERALS | ||
| Calcium | 76.1 mg | 8% |
| Iron | 0.6 mg | 3% |
| Magnesium | 18.3 mg | 4% |
| Phosphorus | 35.9 mg | 4% |
| Sodium | 20.3 mg | 1% |
| Potassium | 74.0 mg | 2% |
| Zinc | 0.2 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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