Nutritional Facts of Pistachio Baskets recipe, Indian Recipes Calories in Pistachio Baskets recipe, Indian Recipes
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| Value per pie | % Daily Values | |
| Energy | 176 kcal | 9% |
| Protein | 4.3 g | 7% |
| Carbohydrates | 14.0 g | 5% |
| Fiber | 0.35 g | 1% |
| Fat | 11.39 g | 19% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 66.9 mcg | 7% |
| Vitamin B1 (Thiamine) | 0.1 mg | 8% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 0.4 mg | 3% |
| Vitamin C | 1.1 mg | 1% |
| Vitamin E | 0.4 mg | 5% |
| Folic Acid (Vitamin B9) | 8.6 mcg | 3% |
| MINERALS | ||
| Calcium | 57.4 mg | 6% |
| Iron | 1.3 mg | 7% |
| Magnesium | 20.2 mg | 5% |
| Phosphorus | 90.1 mg | 9% |
| Sodium | 1.2 mg | 0% |
| Potassium | 173.8 mg | 5% |
| Zinc | 0.4 mg | 2% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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