Nutritional Facts of Papdi ( For Chaat) recipe Calories in Papdi ( For Chaat) recipe
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| Value per papdi | % Daily Values | |
| Energy | 34 kcal | 2% |
| Protein | 0.3 g | 1% |
| Carbohydrates | 1.9 g | 1% |
| Fiber | 0.27 g | 1% |
| Fat | 2.79 g | 5% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 24.8 mcg | 2% |
| Vitamin B1 (Thiamine) | 0.0 mg | 1% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.1 mg | 1% |
| Vitamin C | 0.0 mg | 0% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 1.1 mcg | 0% |
| MINERALS | ||
| Calcium | 1.1 mg | 0% |
| Iron | 0.1 mg | 1% |
| Magnesium | 3.0 mg | 1% |
| Phosphorus | 8.1 mg | 1% |
| Sodium | 0.5 mg | 0% |
| Potassium | 7.2 mg | 0% |
| Zinc | 0.1 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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