Nutritional Facts of Indo Mexican Macaroni recipe, Vegetarian Recipes Calories in Indo Mexican Macaroni recipe, Vegetarian Recipes
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| Value serving | % Daily Values | |
| Energy | 420 kcal | 21% |
| Protein | 40.6 g | 68% |
| Carbohydrates | 47.7 g | 17% |
| Fiber | 2.44 g | 8% |
| Fat | 18.64 g | 31% |
| Cholesterol | 21.3 mg | 7% |
| VITAMINS | ||
| Vitamin A | 547.1 mcg | 55% |
| Vitamin B1 (Thiamine) | 0.2 mg | 12% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 3% |
| Vitamin B3 (Niacin) | 0.5 mg | 4% |
| Vitamin C | 26.6 mg | 33% |
| Vitamin E | -0.1 mg | -1% |
| Folic Acid (Vitamin B9) | 88.9 mcg | 30% |
| MINERALS | ||
| Calcium | 301.6 mg | 30% |
| Iron | 1.7 mg | 9% |
| Magnesium | 47.2 mg | 11% |
| Phosphorus | 240.7 mg | 24% |
| Sodium | 361.6 mg | 18% |
| Potassium | 386.7 mg | 11% |
| Zinc | 1.0 mg | 6% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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