Nutritional Facts of how to make ghee at home recipe | how to make ghee from milk, milk cream, white butter | Calories in how to make ghee at home recipe | how to make ghee from milk, milk cream, white butter |
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Value per tbsp | % Daily Values | |
Energy | 1219 kcal | 61% |
Protein | 1.5 g | 3% |
Carbohydrates | 0.2 g | 0% |
Fiber | 0.00 g | 0% |
Fat | 137.87 g | 230% |
Cholesterol | 365.5 mg | 122% |
VITAMINS | ||
Vitamin A | 1273.3 mcg | 127% |
Vitamin B1 (Thiamine) | 0.0 mg | 0% |
Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
Vitamin B3 (Niacin) | 0.0 mg | 0% |
Vitamin C | 0.0 mg | 0% |
Vitamin E | 0.0 mg | 0% |
Folic Acid (Vitamin B9) | 5.1 mcg | 2% |
MINERALS | ||
Calcium | 40.8 mg | 4% |
Iron | 0.0 mg | 0% |
Magnesium | 0.0 mg | 0% |
Phosphorus | 0.0 mg | 0% |
Sodium | 18.7 mg | 1% |
Potassium | 40.8 mg | 1% |
Zinc | 0.2 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

घर पर घी बनाने का आसान तरीका के लिए कैलोरी - हिन्दी में पढ़ें (Calories for How To Make Homemade Ghee, Clarified Butter in Hindi)
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