Nutritional Facts of Gunda Keri recipe, Gunde ka Achar, Lasode ka Achar Calories in Gunda Keri recipe, Gunde ka Achar, Lasode ka Achar
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| Value per tbsp | % Daily Values | |
| Energy | 607 kcal | 30% |
| Protein | 0.1 g | 0% |
| Carbohydrates | 1.9 g | 1% |
| Fiber | 0.20 g | 1% |
| Fat | 66.70 g | 111% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 625.2 mcg | 63% |
| Vitamin B1 (Thiamine) | 0.0 mg | 1% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 1% |
| Vitamin B3 (Niacin) | 0.1 mg | 0% |
| Vitamin C | 3.4 mg | 4% |
| Vitamin E | 0.1 mg | 2% |
| Folic Acid (Vitamin B9) | 1.5 mcg | 1% |
| MINERALS | ||
| Calcium | 25.9 mg | 3% |
| Iron | 0.3 mg | 2% |
| Magnesium | 2.0 mg | 0% |
| Phosphorus | 1.2 mg | 0% |
| Sodium | 40050.2 mg | 2003% |
| Potassium | 25.4 mg | 1% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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