Nutritional Facts of Golpapdi ( Gluten Free) recipe Calories in Golpapdi ( Gluten Free) recipe
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| Value serving | % Daily Values | |
| Energy | 310 kcal | 16% |
| Protein | 3.3 g | 6% |
| Carbohydrates | 35.0 g | 13% |
| Fiber | 1.80 g | 6% |
| Fat | 17.50 g | 29% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 153.5 mcg | 15% |
| Vitamin B1 (Thiamine) | 0.1 mg | 6% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 3% |
| Vitamin B3 (Niacin) | 0.8 mg | 6% |
| Vitamin C | 0.0 mg | 0% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 17.5 mcg | 6% |
| MINERALS | ||
| Calcium | 27.7 mg | 3% |
| Iron | 1.3 mg | 7% |
| Magnesium | 42.2 mg | 10% |
| Phosphorus | 64.0 mg | 6% |
| Sodium | 1.4 mg | 0% |
| Potassium | 129.8 mg | 4% |
| Zinc | 0.4 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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