Nutritional Facts of Diabetic Caramel Custard recipe, Indian Diabetic Recipes Calories in Diabetic Caramel Custard recipe, Indian Diabetic Recipes
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How many calories does one serving of Diabetic Caramel Custard have?
One serving of Diabetic Caramel Custard gives 49 calories. Out of which carbohydrates comprise 30 calories, proteins account for 18 calories and remaining calories come from fat which is 0.9 calories. One serving of Diabetic Caramel Custard provides about 2 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories.
Value per | % Daily Values | |
Energy | 49 kcal | 2% |
Protein | 4.4 g | 7% |
Carbohydrates | 7.5 g | 3% |
Fiber | 0.00 g | 0% |
Fat | 0.13 g | 0% |
Cholesterol | 0.0 mg | 0% |
VITAMINS | ||
Vitamin A | 312.5 mcg | 31% |
Vitamin B1 (Thiamine) | 0.0 mg | 0% |
Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
Vitamin B3 (Niacin) | 0.0 mg | 0% |
Vitamin C | 0.0 mg | 0% |
Vitamin E | 0.0 mg | 0% |
Folic Acid (Vitamin B9) | 0.0 mcg | 0% |
MINERALS | ||
Calcium | 187.5 mg | 19% |
Iron | 0.0 mg | 0% |
Magnesium | 20.6 mg | 5% |
Phosphorus | 31.9 mg | 3% |
Sodium | 62.5 mg | 3% |
Potassium | 0.0 mg | 0% |
Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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