Nutritional Facts of Choux Pastry, French Light Pastry Dough with Eggs recipe, Vegetarian Recipes Calories in Choux Pastry, French Light Pastry Dough with Eggs recipe, Vegetarian Recipes
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| Value per tbsp | % Daily Values | |
| Energy | 947 kcal | 47% |
| Protein | 25.8 g | 43% |
| Carbohydrates | 67.4 g | 25% |
| Fiber | 0.23 g | 1% |
| Fat | 63.75 g | 106% |
| Cholesterol | 140.0 mg | 47% |
| VITAMINS | ||
| Vitamin A | 2610.3 mcg | 261% |
| Vitamin B1 (Thiamine) | 0.2 mg | 16% |
| Vitamin B2 (Riboflavin) | 0.6 mg | 29% |
| Vitamin B3 (Niacin) | 1.9 mg | 14% |
| Vitamin C | 0.0 mg | 0% |
| Vitamin E | 2.6 mg | 35% |
| Folic Acid (Vitamin B9) | 104.4 mcg | 35% |
| MINERALS | ||
| Calcium | 97.5 mg | 10% |
| Iron | 4.8 mg | 25% |
| Magnesium | 39.6 mg | 9% |
| Phosphorus | 392.7 mg | 39% |
| Sodium | 1502.9 mg | 75% |
| Potassium | 110.1 mg | 3% |
| Zinc | 0.4 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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