Nutritional Facts of Beetroot Loaf recipe Calories in Beetroot Loaf recipe
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| Value per slices | % Daily Values | |
| Energy | 1179 kcal | 59% |
| Protein | 30.3 g | 50% |
| Carbohydrates | 170.4 g | 62% |
| Fiber | 4.06 g | 14% |
| Fat | 39.37 g | 66% |
| Cholesterol | 16.0 mg | 5% |
| VITAMINS | ||
| Vitamin A | 488.8 mcg | 49% |
| Vitamin B1 (Thiamine) | 0.7 mg | 51% |
| Vitamin B2 (Riboflavin) | 0.4 mg | 20% |
| Vitamin B3 (Niacin) | 7.6 mg | 54% |
| Vitamin C | 5.8 mg | 7% |
| Vitamin E | -4.0 mg | -53% |
| Folic Acid (Vitamin B9) | 44.3 mcg | 15% |
| MINERALS | ||
| Calcium | 297.6 mg | 30% |
| Iron | 9.1 mg | 48% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 2792.6 mg | 140% |
| Potassium | 594.4 mg | 17% |
| Zinc | 3.5 mg | 20% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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