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Tomato Juice


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3/5 stars  50% LIKED IT    2 REVIEWS 1 GOOD - 1 BAD

Added to 2 cookbooks   This recipe has been viewed 17689 times

Do not strain if you can tolerate the tomato seeds. this way you will not lose any pulp.

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Tomato Juice recipe - How to make Tomato Juice

Preparation Time:    Cooking Time:    Total Time:     2
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Ingredients

4 large ripe tomatoes
1 " piece of ginger (adrak)
salt and sugar to taste
1 tbsp lemon juice
a few mint leaves (phudina)
Method


  1. Blanch the tomatoes. alternatively pressure cook for one whistle.
  2. Cool and remove the skins.
  3. Blend in a mixie along with the ginger, salt and sugar to taste and a little water.
  4. Strain through a strainer to remove only the seeds.
  5. Add the lime juice.
  6. Chill, garnish with mint leaves and serve.



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This recipe was contributed by ushasub on 15 Apr 2024


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Reviews

Tomato Juice
5
 on 15 Aug 20 05:34 PM


Why does the writer use your name then ?
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Tarla Dalal    this is a member contributed recipe.
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16 Aug 20 02:36 PM
Tomato Juice
1
 on 03 Feb 20 01:32 AM


I didn''t care for it. I put 3 very small mint leaves in the recipe, I didn''t notice it was garnish. The mint was strong and doesn''t go with tomato. The recipe calls for lemon in the ingredients and lime in the directions. I''ll drink it and not waste my food. But I won''t make it again.
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Tarla Dalal    This is a member contributed recipe and not tarla dalal recipe.
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03 Feb 20 03:30 PM