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Quick Stir-Fries recipes


Last Updated : Jun 18,2022



झट-पट स्टर-फ्राय - हिन्दी में पढ़ें (Quick Stir-Fries recipes in Hindi)
ઝટ-પટ સ્ટર-ફ્રાય રેસીપી - ગુજરાતી માં વાંચો (Quick Stir-Fries recipes in Gujarati)

Quick Stir Fry Recipes, Quick Indian Vegetable Stir Fry Recipes

Quick Indian Vegetable Stir Fry Recipes. Quick Stir Fry Recipes. Stir-fries are one category that you will enjoy making as much as you will love eating it. The flair with which the ingredients are tossed and the aroma that arises when myriad ingredients are cooked together are just awesome. In a stir-fry the veggies, sprouts and other ingredients are only moderately cooked, such that they retain their original texture and flavour.They may be dry or saucy, and often use varied sauces like soy sauce, chilli sauce and vinegar.

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French Bean and Chana Dal Stir-fryFrench Bean and Chana Dal Stir-fry

Quick Indian Stir Fry Recipes

While the Chinese and Thai cuisine make use of lots of sauces to make stir-fry vegetables, we Indians toss in our regular masalas to make delectable stir-fries. The best part about Indian market, is the various seasonal vegetables that flood the market at different time of the year. Cabbage Stir Fry is a popular Indian side-dish that you will generally find at weddings and special occasions.

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This is the one with a South-Indian touch given by the addition of grated coconuts while gujjus prefer combining cabbage with raw papaya to make Raw Papaya and Cabbage Stir-fry. Cabbage is low in calories, relieves constipation and also good for diabetics.

Cabbage Stir FryCabbage Stir Fry

Cauliflower that has lately gained popularity due to the Keto diet can also be tossed in a similar manner to make Cauliflower Stir-fry with some tang due to the addition of tomatoes. Purple Mogri Stir Fry and Masala Mogri are unique stir-fry made using radish pods.

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Few of my favorite Indian stir-fry recipes are Kabuli Chana Stir- Fry, Rajma and Palak Stir-Fry & Cabbage, Carrot and Babycorn Stir-fry.

Paneer, Mushroom and Cashew Stir FryPaneer, Mushroom and Cashew Stir Fry

Paneer being a popular source of protein for vegetables, it is added to many quick stir-fry recipes. It not only makes the quick Indian stir-fries nutritious but also, filling. Because of the bland taste, it pairs perfectly with an array of vegetables and condiments. Here is a list of some easy and delicious paneer stir-fry recipes :

1. Paneer Capsicum Stir-fry

2. Quick Corn and Paneer Subzi

3. Paneer Khurchan

4. Mushroom, Capsicum and Paneer Stir-fry

Quick Corn and Paneer SubziQuick Corn and Paneer Subzi

During Winters, when the markets are brimming with fresh snow peas, toss some along with soy sauce & bean sprouts to make a quick and healthy Sautéed Snow Peas and Bean Sprouts. French Beans and Chana Dal Stir-Fry is especially beneficial for diabetics as the fiber present in French beans binds the glucose and slows down its absorption thereby preventing a quick rise in blood sugar levels.

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Oriental Stir-fry Recipes

Not all stir-fries are healthy, you can toss in rice or noodles with crunchy vegetables in some! Oriental delights like with Veg Hakka Noodles Sprouts and Peanuts or Stir Fry Noodles can be made and relished for lunch or dinner. They taste amazing as it is but, if you like you can cook a delectable Chinese gravy that would accompany it.

Malaysian NoodlesMalaysian Noodles

You can even make Schezuan Style Stir Fried Vegetables, the fiery sauce along with a myriad of vegetables has some rally tongue-tickling flavours. People who can’t handle so much heat can simply make Vegetables Sautéed with Butter with a seasoning of salt or Chinese Stir- Fried Vegetables with a hint of soy sauce. Below are some quick Chinese stir-fry recipes that you can whip up in no time :

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1. Garlicky Spinach

2. Brussels Sprouts and Spring Onion Stir-fry

3. Potato, Mushroom and Capsicum Stir Fry

Add fun to your day by adding a stir-fry to one of the meals. Enjoy our Quick Indian Vegetable Stir Fry Recipes. Quick Stir Fry Recipes and other quick recipe articles below.

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Recipe# 9435
25 May 06

 
 
by drrashmiathalye
No reviews
One can make corn flour paste directly in the 1 cup water and add it to the sautéed chillies and ginger garlic while making the gravy instead of making it separately.
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