Really a new variation of parotha and that too so simple to make and delicious. For my family it is a great option for breakfast and supper. Thanks a lot for such a nice recipe!

very nice and tasty. I've tried with little variation. Add some salt to dough. Instead of paratha size, roll for puri size and then deep fry all puries in ghee. Sprinkle some grinded sugar when puries are warm. Thes will give it crispy sweet taste and kids will love il.

Amazingly tasty and filling. Very rich in taste.