Cookbooks > All books by Tarla Dalal
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Kadhai and Tava Cooking Delights
ISBN: 978-93-80392-25-7
Ask a housewife what she cannot do without in the kitchen and she would name the tava and the kadhai instantaneously! Be it roti, dosa, upma or subzi , most Indian recipes call for these two common and important utensils to complete the job quickly and easily. However, this awesome twosome is handy ....
Price Rs.325/- | Weight: 450gms
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Kadhai and Tava Cooking Delights-Gujarati
ISBN: 852963741
Ask a housewife what she cannot do without in the kitchen and she would name the tava and the kadhai instantaneously! Be it roti, dosa, upma or subzi , most Indian recipes call for these two common and important utensils to complete the job quickly and easily. However, this awesome twosome is handy ....
Price Rs.325/- | Weight: 450gms
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Kam Calorie Paushtik Aahaar (Hindi)
ISBN: 81-86469-63-X
Pages : 148
Recipes : 138
Pages in Colour : 16
This is a first attempt by an Indian author to analyse the nutritional value of Indian food.
It also provides information on healthy eating habits. Each recipe is low in calories, yet delicious.
The nutritional content of e ....
Price Rs.209/- | Weight: 290gms
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Kebabs and Tikkis
ISBN: 978-81-89491-77-2
I love entertaining and having parties, like most of you. And when I talk to fellow-hosts, I find that they are almost always worried about what snacks to serve – the main course and desserts are easier to finalise! It so happens that after much thought they usually settle for common, tried-and-test ....
Price Rs.349/- | Weight: 500gms
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Know your Dals and Pulses
ISBN: 978-81-89491-75-8
Gone are the days when dals and pulses were considered as a poor man’s diet! Today, they have become not just trendy but core to Indian cuisine. Much of the newfound excitement with regard to vegetarian cooking is fuelled by the imaginative use of dals. The simple, highly nutritious and comforting d ....
Price Rs.125/- | Weight: 130gms
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Know Your Flours
ISBN: 978-81-89491-89-5
Flours are very commonly used in our kitchen in our day-to-day cooking, whether for making rotis, pakodas, or thickening kadhis. It is indeed a very versatile ingredient, which one cannot do without.
More so, nowadays, due to long working hours and oodles of stress, it has become extremely ....
Price Rs.89/- | Weight: 130gms
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Know your Green Leafy Vegetables
ISBN: 9788189491970
No amount of capsules or tonics can ever be as effective as a regular intake of fresh green vegetables, in keeping your body and mind in ship-shape! That doesn’t really mean a bowl of drab greens staring at you during lunchtime every day. Surprise, surprise… you can turn these seemingly boring leafy ....
Price Rs.125/- | Weight: 150gms
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Know Your Spices
ISBN: 9788189491871
Spices are a typical example of being small and powerful – tiny amounts of spices can be potent enough to change the whole characteristic of a dish! No wonder experienced cooks can judge a dish just by catching whiffs of the aroma emanating from it, and tracing the key spices through it.
....
Price Rs.139/- | Weight: 130gms
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Lebanese
ISBN: 978-8-189491-52-9
Middle eastern cooking is more famous for its meat cuisine hence it comes as a surprise that Lebanese is one of the cuisine from this region that boasts of most popular vegetarian dishes. The invigorating food of Lebanon is a great combination of health and pleasure.
Lebanese cuisine uses a ....
Price Rs.109/- | Weight: 130gms
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